Restaurant food menu

On the main course side, one should try the “Kafta in the Oven” made with fresh ground beef, parsley and onions, fresh tomatoes and potatoes baked in a tomato sauce with pomegranate puree. There is also an excellent “Chicken ala Kiev” consisting of a beautiful chicken filet stuffed with garlic, herbs and butter and baked in the oven. You may have noticed that the majority of the dishes on offer are healthy and many are also vegetarian. Another touch that sets the Garden Bar apart are the housemade pickles.

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